When kidneys are not functioning well, they become less efficient at removing extra phosphorus and potassium from the body, especially as kidney disease progresses. The main reason dairy is limited for people with kidney disease is that it is very rich in minerals, including phosphorus and potassium. Limiting dairy products like milk to just 4-8 ounces per day is recommended for people with kidney disease. So if milk is such a healthy food, then why is it so controversial? Is milk a good option for kidney patients? (1)Ĭows milk provides essential nutrients, including protein, calcium, vitamin D, and many other vitamins and minerals.
The USDA recommends 2-3 servings of dairy per day depending on age, weight, and sex for a healthy diet. Whats the deal with dairy?Īs children, many of us were encouraged to drink milk to grow strong and keep our bones healthy. So let's dive into the world of milk and milk alternatives to find out which type of milk is best for you. The answer, unfortunately, is not so simple.Īnd with more and more milk alternative options hitting the shelves, it's getting harder to know which way to turn. If you have kidney disease and wonder what the most kidney-friendly milk is, you are not alone! This is one of the most frequently asked questions. Please keep in mind that the ingredient list for products may change over time.
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